![日本鹿兒島A5黑毛和牛肉眼 (切片) 200g [需烹調] | Japanese Kagoshima A5 Wagyu Ribeye Steak(Sliced) ~200g [Need to be cooked]](http://aquablue.hk/cdn/shop/products/A5_2_1024x1024.jpg?v=1679385975)
![日本鹿兒島A5黑毛和牛肉眼 (切片) 200g [需烹調] | Japanese Kagoshima A5 Wagyu Ribeye Steak(Sliced) ~200g [Need to be cooked]](http://aquablue.hk/cdn/shop/products/A5_2_compact.jpg?v=1679385975)
![日本鹿兒島A5黑毛和牛肉眼 (切片) 200g [需烹調] | Japanese Kagoshima A5 Wagyu Ribeye Steak(Sliced) ~200g [Need to be cooked]](http://aquablue.hk/cdn/shop/products/A5_1_compact.jpg?v=1679385975)
日本鹿兒島A5黑毛和牛肉眼 (切片) 200g [需烹調] Japanese Kagoshima A5 Wagyu Ribeye Steak(Sliced) ~200g [Need to be cooked]
上一個 下一個日本鹿兒島A5和牛肉眼是頂級和牛中的佼佼者,品質卓越。鹿兒島縣的自然環境極適合和牛養殖,豐富的肌肉脂肪賦予了肉質細嫩多汁、口感豐富的特點。簡單的煎、烤、涮烹飪方式能充分展現其鮮美風味,被譽為肉中極品,堪比油鯉魚的卓絕口感。
產地：日本鹿兒島
重量：約200g (8-10片厚切)
保存方法：收貨後放在-18°C或以下的冰櫃內，以保持它的鮮味。
最佳解凍方法：將貨品放在0-5°C的雪櫃內自然解凍，品質最好最新鮮，建議解凍後立即食用
*特快解凍方法為直接將貨品連袋放在水中解凍
食用方法：自然解凍後，煎至外表微焦，中間微粉嫩，再加上適量的鹽和黑胡椒調味即可。
The Kagoshima A5 Wagyu ribeye is the pinnacle of premium Wagyu beef, boasting exceptional quality. The natural environment of Kagoshima Prefecture is ideally suited for Wagyu cultivation, with the abundant marbling endowing the meat with an exquisitely tender, juicy, and flavorful texture. Simple preparation methods like pan-frying, grilling, or quick searing can fully showcase its delectable taste, earning it the reputation of the "king of meats" and comparable to the unparalleled palate of fatty tuna.
Origin: Kagoshima, Japan
Weight: Approximately 200g (8-10 thick slices)
Storage: Keep it in a refrigerator at -18°C or below after receiving it to maintain its freshness.
Best Thawing Method: Thaw the product naturally in a refrigerator at 0-5°C for the best and freshest quality. It is recommended to consume it immediately after thawing.
The quickest thawing method: Directly place the product with the packaging bag in water.
Cooking Method: After natural thawing, grill until the surface is slightly charred and the center is tender, and season it with salt and black pepper according to taste.
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日本鹿兒島A5和牛肉眼是頂級和牛中的佼佼者,品質卓越。鹿兒島縣的自然環境極適合和牛養殖,豐富的肌肉脂肪賦予了肉質細嫩多汁、口感豐富的特點。簡單的煎、烤、涮烹飪方式能充分展現其鮮美風味,被譽為肉中極品,堪比油鯉魚的卓絕口感。
產地：日本鹿兒島
重量：約200g (8-10片厚切)
保存方法：收貨後放在-18°C或以下的冰櫃內，以保持它的鮮味。
最佳解凍方法：將貨品放在0-5°C的雪櫃內自然解凍，品質最好最新鮮，建議解凍後立即食用
*特快解凍方法為直接將貨品連袋放在水中解凍
食用方法：自然解凍後，煎至外表微焦，中間微粉嫩，再加上適量的鹽和黑胡椒調味即可。
The Kagoshima A5 Wagyu ribeye is the pinnacle of premium Wagyu beef, boasting exceptional quality. The natural environment of Kagoshima Prefecture is ideally suited for Wagyu cultivation, with the abundant marbling endowing the meat with an exquisitely tender, juicy, and flavorful texture. Simple preparation methods like pan-frying, grilling, or quick searing can fully showcase its delectable taste, earning it the reputation of the "king of meats" and comparable to the unparalleled palate of fatty tuna.
Origin: Kagoshima, Japan
Weight: Approximately 200g (8-10 thick slices)
Storage: Keep it in a refrigerator at -18°C or below after receiving it to maintain its freshness.
Best Thawing Method: Thaw the product naturally in a refrigerator at 0-5°C for the best and freshest quality. It is recommended to consume it immediately after thawing.
The quickest thawing method: Directly place the product with the packaging bag in water.
Cooking Method: After natural thawing, grill until the surface is slightly charred and the center is tender, and season it with salt and black pepper according to taste.
屯元天消費滿$400，便享免費送貨服務（僅免費一個送貨點）。不足 $400 的每張訂單將收取運費 $150。
九龍區及新界區（偏遠地區例外）購物滿 $600，便享免費送貨服務（僅免費一個送貨點）。不足 $600 的每張訂單將收取運費 $150。
港島區、西貢、東涌及其他偏遠地區消費滿$1500，便享免費送貨服務（僅免費一個送貨點）。不足 $800 的每張訂單將收取運費 $210、滿$800，而不足$1500 的每張訂單將收取運費$60（尊貴會員除外），歡迎下單前聯絡本公司查詢。
機場、迪士尼，歡迎下單前聯絡本公司查詢。
愉景灣、馬灣則不設送貨服務。
送貨時間
香港、九龍及新界區，我們的運輸隊伍逢星期一至日 及 公眾假期，都會為顧客安排送貨服務。 我們會優先處理指定地址樓下附近交收，暫不設上樓 及 指定時間送貨服務。顧客可以選擇不同的時間帶送貨。
時間帶：
—11:00 - 14:00
—14:00 - 18:00
—17:00 - 20:00
(即日單送貨時間比較浮動。本公司有權利決定最後送貨時間)
屯元天消費滿$400，便享免費送貨服務（僅免費一個送貨點）。不足 $400 的每張訂單將收取運費 $150。
九龍區及新界區（偏遠地區例外）購物滿 $600，便享免費送貨服務（僅免費一個送貨點）。不足 $600 的每張訂單將收取運費 $150。
港島區、西貢、東涌及其他偏遠地區消費滿$1500，便享免費送貨服務（僅免費一個送貨點）。不足 $800 的每張訂單將收取運費 $210、滿$800，而不足$1500 的每張訂單將收取運費$60（尊貴會員除外），歡迎下單前聯絡本公司查詢。
機場、迪士尼，歡迎下單前聯絡本公司查詢。
愉景灣、馬灣則不設送貨服務。
送貨時間
香港、九龍及新界區，我們的運輸隊伍逢星期一至日 及 公眾假期，都會為顧客安排送貨服務。 我們會優先處理指定地址樓下附近交收，暫不設上樓 及 指定時間送貨服務。顧客可以選擇不同的時間帶送貨。
時間帶：
—11:00 - 14:00
—14:00 - 18:00
—17:00 - 20:00
(即日單送貨時間比較浮動。本公司有權利決定最後送貨時間)
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