U.S. Angus Beef Chuck Sliced
Angus beef is a high-quality beef variety that is highly sought after by meat lovers for its rich juice and flavor. The shoulder blade is a muscle and fat-rich part, resulting in tender and juicy fat beef slices after slicing, with a rich flavor.
The breeding environment of Angus cattle is strictly monitored, and through scientific breeding and nutrition management, its meat quality is further improved. Angus beef is rich in protein and iron, which helps maintain body health and improve physical strength.
American Angus beef chuck slices are usually lightly seasoned, such as with salt and black pepper, and then quickly grilled or roasted at high temperature to maintain its juice and texture.
Storage method: After receiving the product, keep it in a refrigerator at or below -18°C to maintain its freshness.
Best thawing method: Place the product in a refrigerator at 0-5°C to thaw naturally, for the best quality and freshness. It is recommended to consume immediately after thawing. *The fastest thawing method is to directly thaw the product in water in its bag.
Preparation method: After thawing naturally, it can be fried, stir-fried, grilled, baked, or used in hot pot.
凡購物滿 $600，便享免費送貨服務。不足 $600 的每張訂單將收取運費 $100。
We offer FREE delivery for purchases over $600. For orders under HK$600, a delivery charge of $100 shall apply.
Additional charge shall apply to The Peak, Tung Ching, Hong Kong International Airport, Discovery Bay, Ma Wan and other remote area. Please contact our staff before submitting your order.
10% OFF for Self-pickup*
You can save 10% off with self-pickup* coupon code PICKUP
*The offer are applicable to regular price items only and in cash transaction.
*The offer cannot be used in conjunction with other promotional offers.
*Coupon code is applicable to self pick up order only. We may ask for the remaining balances if customers enter the self pick up coupon code for delivery orders.
. If any dispute arises, AQUA BLUE TRADING LIMITED’s determination shall be final.