【期間限定，數量有限，售完即止】

味道：極濃郁的鮮奶般 Creamy 滋味，伴隨清甜回甘。
質地：口感爽脆。
產地：日本兵庫縣室津
大小：40-59g

食用方法: 先用凍水浸15分鐘，再用開蠔刀打開生蠔。
保存方法: 食用前/後把餘留的生蠔用濕毛巾蓋上並放在0 -5°C的雪櫃內，以保特它的鮮味(建議打開生蠔後立即食用)，保質期最長為三天。

*不包開蠔 (開蠔另收每隻$2/$5)
*為確保新鮮，選擇開蠔的顧客，請於收貨後一小時內盡快食用。
*圖片只作參考，實際以出貨為準

• Taste: Intense, milky creaminess followed by a clean, sweet aftertaste.
• Texture: Refreshingly crisp and crunchy.
• Origin: Murotsu, Hyogo Prefecture, Japan.
• Size: 40-59g per piece

Direction: Soak the oysters with cold water for around 15 minutes and shuck the oysters by shucking knife

Preservation Method: To keep the oysters fresh, cover them with wet towel and put them in the fridge(0-5 degrees Celsius) . We strongly suggest that the oysters should be served asap after shucking . Shelf Life: 3 days

*$5 is charged for the shucking of each oyster
*Lemon is complimentary upon purchase of dozen oysters
*Oysters need to be pre-ordered a day or two days early(depends on the oyster supply)

 *To keep fresh, customers who choose to open the oyster, we recommend should eat within one hour after receiving the food.