巴西薄切牛舌心 (已切) ~200g [需烹調] Brazilian Thin-Sliced Beef Tongue ~200g [Need to be cooked]

巴西薄切牛舌心以牛舌中央部位的嫩軟多汁肉質為原料,經特殊調製烹調而成。這道烤肉菜肴具有濃郁的牛肉風味和柔滑的口感,可搭配各式配菜或醬料一同享用。不論作為主菜還是BBQ的一部分,巴西薄切牛舌心都展現了巴西烤肉文化的精髓,是一道健康營養且令人回味無窮的美食佳餚。

產地:巴西

重量:200g

保存方法:收貨後放在-18°C或以下的冰櫃內,以保持它的鮮味。

最佳解凍方法:將貨品放在0-5°C的雪櫃內自然解凍,品質最好最新鮮,建議解凍後立即食用。

特快解凍方法:為直接將貨品連袋放在水中解凍。

烹調方法:解凍後將牛脷放入盤中,加入糖,鹽,胡椒粉,橄欖油和大蒜碎,擦揉均勻。放入已預熱嘅烤箱,烤15-20分鐘,直至呈金黃色。

The Brazilian thin-sliced ox tongue is made from the tender, juicy center part of the ox tongue. Through special seasoning and cooking, this grilled meat dish has a rich, beefy flavor and a smooth, delicate texture. It can be paired with various side dishes or sauces for an enjoyable dining experience. Whether served as a main course or as part of a BBQ spread, the Brazilian thin-sliced ox tongue embodies the essence of Brazilian grilling culture, making it a healthy, nutritious, and truly delectable culinary delight.

Origin: Brazil

Weight: 200g

Storage: Keep refrigerated at or below -18°C upon receipt to maintain its freshness.

Best thawing method: Thaw naturally in a refrigerator at 0-5°C for the best quality and freshness. It is recommended to consume immediately after thawing.

Quick thawing method: Place the packaged product directly in water for quick thawing.

cooking method: After thawing, place the ox tongue in a dish and add sugar, salt, pepper, olive oil, and minced garlic. Rub the seasonings evenly over the meat. Place the seasoned ox tongue in a preheated oven and roast for 15-20 minutes until it turns a golden brown color.

$58.00
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+
$58.00
稍後購買

巴西薄切牛舌心以牛舌中央部位的嫩軟多汁肉質為原料,經特殊調製烹調而成。這道烤肉菜肴具有濃郁的牛肉風味和柔滑的口感,可搭配各式配菜或醬料一同享用。不論作為主菜還是BBQ的一部分,巴西薄切牛舌心都展現了巴西烤肉文化的精髓,是一道健康營養且令人回味無窮的美食佳餚。

產地:巴西

重量:200g

保存方法:收貨後放在-18°C或以下的冰櫃內,以保持它的鮮味。

最佳解凍方法:將貨品放在0-5°C的雪櫃內自然解凍,品質最好最新鮮,建議解凍後立即食用。

特快解凍方法:為直接將貨品連袋放在水中解凍。

烹調方法:解凍後將牛脷放入盤中,加入糖,鹽,胡椒粉,橄欖油和大蒜碎,擦揉均勻。放入已預熱嘅烤箱,烤15-20分鐘,直至呈金黃色。

The Brazilian thin-sliced ox tongue is made from the tender, juicy center part of the ox tongue. Through special seasoning and cooking, this grilled meat dish has a rich, beefy flavor and a smooth, delicate texture. It can be paired with various side dishes or sauces for an enjoyable dining experience. Whether served as a main course or as part of a BBQ spread, the Brazilian thin-sliced ox tongue embodies the essence of Brazilian grilling culture, making it a healthy, nutritious, and truly delectable culinary delight.

Origin: Brazil

Weight: 200g

Storage: Keep refrigerated at or below -18°C upon receipt to maintain its freshness.

Best thawing method: Thaw naturally in a refrigerator at 0-5°C for the best quality and freshness. It is recommended to consume immediately after thawing.

Quick thawing method: Place the packaged product directly in water for quick thawing.

cooking method: After thawing, place the ox tongue in a dish and add sugar, salt, pepper, olive oil, and minced garlic. Rub the seasonings evenly over the meat. Place the seasoned ox tongue in a preheated oven and roast for 15-20 minutes until it turns a golden brown color.

屯元天消費滿$400,便享免費送貨服務(僅免費一個送貨點)。不足 $400 的每張訂單將收取運費 $150。

九龍區及新界區(偏遠地區例外)購物滿 $600,便享免費送貨服務(僅免費一個送貨點)。不足 $600 的每張訂單將收取運費 $150。

港島區、西貢、東涌及其他偏遠地區消費滿$1500,便享免費送貨服務(僅免費一個送貨點)。不足 $800 的每張訂單將收取運費 $210、滿$800,而不足$1500 的每張訂單將收取運費$60(尊貴會員除外),歡迎下單前聯絡本公司查詢。

機場、迪士尼,歡迎下單前聯絡本公司查詢。

愉景灣、馬灣則不設送貨服務。

送貨時間

香港、九龍及新界區,我們的運輸隊伍逢星期一至日 及 公眾假期,都會為顧客安排送貨服務。 我們會優先處理指定地址樓下附近交收,暫不設上樓 及 指定時間送貨服務。顧客可以選擇不同的時間帶送貨。

時間帶:

—11:00 - 14:00

—14:00 - 18:00

—17:00 - 20:00

(即日單送貨時間比較浮動。本公司有權利決定最後送貨時間)

屯元天消費滿$400,便享免費送貨服務(僅免費一個送貨點)。不足 $400 的每張訂單將收取運費 $150。

九龍區及新界區(偏遠地區例外)購物滿 $600,便享免費送貨服務(僅免費一個送貨點)。不足 $600 的每張訂單將收取運費 $150。

港島區、西貢、東涌及其他偏遠地區消費滿$1500,便享免費送貨服務(僅免費一個送貨點)。不足 $800 的每張訂單將收取運費 $210、滿$800,而不足$1500 的每張訂單將收取運費$60(尊貴會員除外),歡迎下單前聯絡本公司查詢。

機場、迪士尼,歡迎下單前聯絡本公司查詢。

愉景灣、馬灣則不設送貨服務。

送貨時間

香港、九龍及新界區,我們的運輸隊伍逢星期一至日 及 公眾假期,都會為顧客安排送貨服務。 我們會優先處理指定地址樓下附近交收,暫不設上樓 及 指定時間送貨服務。顧客可以選擇不同的時間帶送貨。

時間帶:

—11:00 - 14:00

—14:00 - 18:00

—17:00 - 20:00

(即日單送貨時間比較浮動。本公司有權利決定最後送貨時間)

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