- 1 x 越南急凍原隻沙白蜆 1kg [需烹調]
- 1 x 日本廣島急凍蠔肉 (3L) (8-12隻) 500-550g [需烹調]
- 1 x 日本北海道熟帆立貝 500-600g [需烹調]
- 1 x 加拿大穀飼頂級AAA 肥牛火鍋片 300g [需烹調]
- 1 x 美國IBP豬梅肉片 約200g [需烹調]
- 1 x 雜錦火鍋丸 650-700g [需烹調]
- 1 x 鯪魚肉釀豆卜 約150g 
- 1 x 日本DAISHO四重芝士豚肉火鍋湯包750g
- 1 x 新鮮金菇 1包 [需烹調]
- 1 x 新鮮蔬菜 (可選擇：娃娃菜/粟米/生菜)
- 2 x 馬來西亞富媽媽魚麵 250g [需烹調]

產品詳情請參閱包裝上說明
圖片只供參考，一切以實物為準
此乃急凍食品，圖片乃解凍後拍攝，只供參考

最佳解凍方法: 將貨品放在0-5°C的雪櫃內自然解凍，最新鮮、品質最為能夠保持
特快解凍方法: 直接將貨品連袋放在水中解凍

- 1 x Vietnamese Frozen Whole Raw White Clam 1kg [Need to be cooked]
- 1 x Japanese Hiroshima Frozen Oyster (3L) 500-550g [Need to be cooked]
- 1 x Japanese Hokkaido Cooked Scallops 500-600g [Need to be cooked]
- 1 x Canadian Grain-fed AAA Beef Plate Sliced 300g [Need to be cooked]
- 1 x US IBP Pork Collar Sliced ~200g [need to be cooked]
- 1 x Assorted Hotpot Balls 650-700g [Need to be cooked]
- 1 x Mud Carp Meat (FISH) with Soyabean Curdpuff ~150g
- 1 x DAISHO Hot pot soup (cheese pork flavor) 750g
- 2 x Malaysian Fish Noodles 250g/pack [Need to be cooked]
- 1 x Fresh Golden Needle Mushroom ~600g
- 1 x 1 serving of vegetables (optional: baby cabbage/corn/Fresh lettuce)