2023伽藍中秋節海鮮套餐 (5-7人) $1565

包括：
- 5 x 法國水晶蠔(No.2) [新鮮即食]
- 5 x 法國紛迪加蠔(No.2) [新鮮即食]
- 5 x 法國泰莉蠔(No.1) [新鮮即食]
- 5 x 法國稚拉圖蠔(No.2) [新鮮即食]
- 5 x 時令生蠔(No.2) [新鮮即食]
- 1 x 日本鱈蟹腳 400g [解凍即食]
- 1 x 挪威三文魚刺身 350-400g [新鮮即食]
- 1 x 日本珍寶帶子刺身(M) 1磅 [解凍即食]
- 1 x 阿根廷紅蝦刺身(L1) 6隻裝 [解凍即食]
- 1 x 四格小食冷盤 [解凍即食] (包括:味付螺肉/芝麻八爪魚/中華沙律/芥末八爪魚)
- 1 x 日本急凍山葵漬 25g [解凍即食]
- 1 x 開蠔刀(黑色) + 勞工手套
- 1 x 秘製海鮮醬汁 30g
- 1 x 檸檬

食用方法: 先用凍水浸15分鐘，再用開蠔刀打開生蠔。
保存方法: 食用前/後把餘留的生蠔用濕毛巾蓋上並放在0 -5°C的雪櫃內，以保持它的鮮味 (建議打開生蠔後立即食用)，保質期最長為三天。

*不包開蠔 (開蠔另收每隻$2/$5)
*為確保新鮮，選擇開蠔的顧客，請於收貨後一小時內盡快食用。
*圖片只作參考，實際以出貨為準

開蠔影片參考：

Moon Festival Seafood Set (5-7persons) $1565

- 5 x French Krystale (No.2)
- 5 x French Fine De Claire (No.2)
- 5 x French Taylie Oyster (No.1)
- 5 x French Gillardeau (No.2)
- 5 x Seasonal Oyster (No.2) 
- 1 x Japanese Snow Crab 400g [Edible after thawing]
- 1 x Norwegian Salmon Sliced Sashimi 350-400g
- 1 x Japanese Scallop Sashimi (M)1lb [Edible after thawing]
- 1 x Argentine Langostinos (Sashimi) (L1) 6pcs [Edible after thawing]
- 1 x Cold Appetizers [Edible after thawing] (Seasoned Luorou 200g, Sesame octopus 200g, Chuka Salada Seaweed Salad 200g , Japanese Tako Wasabi 100g)
- 1 x Japanese wasabi pickles 25g [Edible after thawing]
- 1 x Plastic Oyster Knife
- 1 x Cocktail Sauce ~30g
- 1 x Lemon

Direction: Soak the oysters with cold water for around 15 minutes and shuck the oysters by shucking knife.

Preservation Method: To keep the oysters fresh, cover them with wet towel and put them in the fridge(0-5 degrees Celsius) . We strongly suggest that the oysters should be served asap after shucking . Shelf Life: 3 days.

Shucking Oyster Video :

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